| 词汇 | white meat |
| 释义 | ˈwhite meatnoun [u] 1. meat that is pale in colour when it has been cooked, such as chicken 白肉﹙烹煮后呈白色的肉,如鸡肉﹚ ☞ look at red meat⇒. 参看 red meat⇒。 2. pale meat from the breast of a chicken or other bird that has been cooked ﹙鸡或其他禽类的﹚熟胸脯肉 |
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