| 释义 |
curdle/ˈkɜ:dl ||; ˈkɝdḷ/verb [i,t] (used about liquids) to turn sour or to separate into different parts; to make something do this （指液体）（使）变酸，（使）凝结: ◇i've curdled the sauce. 我已使这酱汁凝结。 ☞look at blood-curdling. 参看blood-curdling。 cur·dle /`kɜdḷ; ˈkɜːdl/v [i,t]to become thicker, or to make a liquid do this （使）［液体］变稠; （使）凝结:◇add a little flour to stop the mix from curdling. 加一点面粉以防混合配料凝结起来。 |