| 释义 |
ˌsoy ˈsauce(also ˌsoya ˈsauce) noun [u] a thin dark brown sauce that is made from soya beans and has a salty taste, used in chinese and japanese cooking 酱油 soyasoya/ˈsɔɪə ||; ˈsɔɪə/(us 美 soy /sɔɪ ||; sɔɪ/) noun [u] a plant on which soya beans grow; the food obtained from those beans 大豆（指长大豆的植物）；大豆制品: ◇soya flour/milk/oil 豆粉；豆奶；豆油 |